VIVO-PL-PUFF
It is a special Margarine for making Choux Puff, Cream Puff or Eclair.With PL-PUFF, the production of Choux and cream Puff can be simplified.
Ingredients: Vegetable Oils, Water, Sodium caseinate,Emulsifier, Stabilizer, salt, Glucose, Antioxidant, color
Product feature:
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Product |
|
|
Taste |
|
|
Color |
|
|
Melting point |
|
|
Usage temp |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
PL-PUFF |
|
|
bland |
|
|
light yellow |
|
|
36°C ±2 |
|
|
below 25 °C |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Application: Choux Puff, Cream Puff or Éclair
Packing: 15kgs per carton with polyethylene bag
Shelf life: 240 days
Storage: between 3- 7 °C |
